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© 2018 by The Highclere Red House.

The Highclere



Available to:


Takeaway or Eat In

Tuesday - Friday 5-10 pm

Saturday 12-10 pm

Since the summer of 2018 ,

Simon has been working hard to create heaven on dough! 

His stonebaked thin crust pizzas are made using authentic Italian Pizza Flour, Extra Virgin Olive Oil, Maldon Sea Salt, Fresh Yeast, San Marzano tomatoes & Italian Mozzarella.

Eat in Pizza Menu

Takeaway Pizza Menu

Opening Hours